Eating and drinking at the Parc des Ateliers

Several catering locations, for an offer that adapts to your desires!

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The restaurants of the Parc des Ateliers extend and enrich the visiting experience.
The kitchen, where the elements are transformed, is a space for creation.

At the Parc des Ateliers, the food and beverage offer is based on major commitments:

  • To offer simple, authentic cuisine, that is accessible to all.
  • To invite our guests to share and discover, with generous dishes inspired by local and foreign cuisines.
  • To highlight our local partner producers' know-how and promote sustainable agriculture.
  • The cuisine is all about local and seasonal ingredients, prepared in different ways depending on the place. This makes it possible to cook them in their entirety and helps us fight against food waste!

Drum Café

A creative cuisine with local and international influences

Inspired by artist residencies, the Drum Café welcomes guest chefs from all horizons.
The Drum Café offers a creative space to chefs. It is a place where elements are transformed to create a unique menu that evolves according to the seasonal ingredients, and the inspirations of the guest chef.

"The variety and uniqueness of the products you find here is crazy, it's very inspiring." - Ella Aflalo

Chef Ella Aflalo is the new guest chef!

Open from Wednesday to Monday (10:00 a.m. to 6:00 p.m).
Closed on Tuesdays.

From bistronomic restaurants to Top Chef (TV show), Ella offers a delightful cuisine that is rooted in her Levantine origins.

Shakshuka, spicy crushed tomatoes, feta cheese, fresh herbs & eggs

Adrian Deweerdt

Orange blossom mhalabia, Camargue rice ice cream & puffed rice

Adrian Deweerdt
Drum Café :

Le Réfectoire

The locally-sourced canteen

Le Réfectoire proposes a brasserie cuisine based on traditional dishes composed of seasonal vegetables, local meats and fish, with vegetarian options.
The menu is renewed every season, with dishes of the moment that enrich the suggestions according to the market.
Everything can be enjoyed on the spot around large convivial tables, or be taken away.

Open every day, from 10:00 a.m. to 6:30 p.m.

More information
Adrian Deweerdt

This year, who will be crowned king or queen?
To find it out, Le Réfectoire is back with its signature galette des Rois to take away!

Le Réfectoire's signature hazelnut and rosemary "galette des Rois" will be available from January, 1st to January, 15th only.

How can I order?

Where should I pick my order up?

You can pick up your order directly at Le Réfectoire when we let you know it is ready. 

Café du Parc

Italian-style pause at the Parc des Ateliers

Artichoke tramezzini & Treviso salad (autumn 2021)

Adrian Deweerdt

Open everyday from 9:00 a.m. to 6:30 p.m.

More information

Terrasse des Forges

Street food at the Parc des Ateliers

Adrian Deweerdt

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